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TRAVEL

The following is an opinion column written by an Echo Press editorial staff member. It does not necessarily reflect the views of the Echo Press.
On his 87th birthday, Dale Sanders started paddling to take on the entire length of the Mississippi River in hopes to break the world record as the oldest person to make the 2,340 mile trek, again.
Jay Johnson, the great-grandson of a Civil War veteran, is grateful to share his family's treasures at the Battle Lake, Minn., museum.
When Bemidji’s Mark Morrissey headed to California last week, he was hoping for a few good days of climbing on Mount Shasta — what he didn't expect was that he would be involved in a rescue operation for three fallen climbers.

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The CDC will do a reassessment of this decision in 90 days, the official said.
These local favorites may become your new favorites.
The holiday honors service by American veterans and serves as the unofficial start to summer. The interactive graphic below provides some facts about the holiday.
A new National Geographic book by Stephanie Pearson is rooted in her childhood exploring Duluth's Hartley Park.
On the afternoon of April 7, “a group of unknown individuals traveling on a motorcycle caught up with the truck in which the couple was traveling and shot them several times,” according to the Oaxaca Post, which cited the Oaxaca prosecutor’s office.
Exclusive
In the fifth and final installment of our "Liquid Gold" series, we explore how a friendship between the two became the blueprint for changing the world through food.

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No counting carbs, no obsessing over weight: Some American tourists see that eating like the Greeks is not only more fun, but possibly better for your health, in the fourth installment of our "Liquid Gold" series.
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Eugene Ladopoulos is a former economic advisor who traded in his business suit for a quieter life as an olive farmer. But his passion project is now touching countless lives in the American Midwest.
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While Thomas Jefferson's mission to bring "liquid gold" to colonial America failed, 250 years later, American foodies are following his lead.

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