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Senior Menus - Week of May 20-24

Week of May 20-24:


Monday - Chicken, chicken wrap

Tuesday - Chicken, country fried steak

Wednesday - Chicken, pork roast dinner

Thursday - Chicken, barbecued ribs

Friday - Chicken, sausage and sauerkraut

Meals served at Corral 11:30 a.m. to 1 p.m. Served with soup, potato, vegetable, dinner roll and dessert.


Reservations: (320) 859-2325

Monday - Cook's choice

Tuesday - Hamburger/bun, baked beans, potato salad, dessert

Wednesday - Baked chicken breast, baked potatoes, salad, dessert

Thursday - Closed

Friday - Roast turkey, mashed potatoes/gravy, green beans, dessert

Meals served at Osakis Nutrition Center at 11:30 a.m.


Reservations: (320) 762-4280

Monday - Bacon cheeseburger casserole, corn, tapioca pudding

Tuesday - Hamburger, macaroni and cheese, baked beans, fruit

Wednesday - Minnesota casserole, waxed beans, chocolate mousse

Thursday - Swiss steak, scalloped potatoes, macaroni and pea salad, cookie

Friday - Oven fried chicken, potatoes, vegetable, dessert

Meals served at Alexandria Nutrition Center with bread and milk.