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Law enforcement blotter: Friday, Jan. 13 through Sunday, Jan. 15
Update: Four pets die in mobile home fire (w/video)
Injury crash reported near Evansville
Man found dead inside burned Motley home
AgweekTV: Dakota Access Pipeline protesters threaten bison sale
Swimming and diving: Cards knock off Tech in CLC
Girls basketball: Chargers win defensive battle with Hawley
Wrestling: Alex takes third at Parker Prairie
Sports schedule for Monday, Jan. 16
Lower walleye limits, license fees among changes being considered in MN
Ecumen Bethany Community celebrates 100 years with birthday party
Packing a punch line
Persistence pays off
FIRST Robotics students visit Garfield Elementary
Christian illusionist featured during Faith at Work Lunch
Births - Jan. 13, 2017
Wedding - Hanson and Lund
Wedding - Prescott and Harberts
Births - Jan. 6, 2017
Engaged - Wood and Netter
Morken: One final lesson as another season slips away
PF release: New Continuous CRP SAFE acres started Jan. 1
Capturing the moment: Hunt Down Your Photos contest winners
Mike Frisch: Find those mid-winter crappies
DNR release: Third case of CWD in deer identified in southeastern Minnesota
Roger E. Larson
Arlene Lissete Ohland
Lynn M. Hanson
Edward J. Morrison
LETTER: Electoral College votes for us
LETTER: Kudos to construction workers
LETTER: Pray for Trump
EDITORIAL: How to make 2017 a financial success
IT'S OUR TURN: Memories made to last
Irrigation Clinic to be held in Parkers Prairie
Cow/Calf Days Seminar Tour coming to the area
Producers should utilize all available resources
Winter Garden College: Tools to tackle yard and garden problems
Beef home study courses offered online
Osakis distillery plans cocktail room
Viking Savings Bank to rebrand with move to new location
2017 Alexandria Lakes Area Visitors Guide is now available
Stallman named WCI interim president
A fresh start for Alex Tailoring
hires and promotions
On The Street
January 11, 2017
See what's cooking in the 2017 Flavor Forecast
FARGO — Since 2000, McCormick & Co. has been unveiling its Flavor Forecast list for the new year. The trends and ingredients list is created...
January 11, 2017 - 9:00am
January 4, 2017
CHEF JESS: Ham it up
Ham is one of the most popular meats that will be served in the next week or two, so I'd like to share a few tips and a favorite rub recipe to...
January 4, 2017 - 10:00am
December 28, 2016
Bread pudding a slice of heaven straight from the oven
Bread pudding is a dessert I'm rarely able to turn down and for good reason: It's the ultimate comfort food in desserts. I must admit that when...
December 28, 2016 - 10:00am
December 9, 2016
Crockpot 'crocktails' on standby with or without alcohol
Many of us use our crockpots on a weekly basis to get through the mad rush of the week or the bustle of weekend activities. For those of you...
December 9, 2016 - 10:00am
November 18, 2016
Chef Jess: Potato casseroles can be made ahead to save oven space
Sweet potato casserole is a food found on many holiday tables. The brightly colored marshmallow-topped dish is always a big hit, which isn't...
November 18, 2016 - 9:00am
October 26, 2016
Soup's on! Warm up with a bowl of easy 'dump soup'
The temperatures and leaves are dropping, and the smell of fall is in the air. I can't help but get excited for all the comfort foods that come...
October 26, 2016 - 7:30am
September 21, 2016
Everyday Gourmet: Fall salads take advantage of garden's bounty
Although I had every intention of eating well throughout my entire pregnancy, I seem to have gotten a little off track the past two months. OK,...
September 21, 2016 - 12:00am
September 14, 2016
Make breakfast in batches to beat morning mayhem
The new school year is here, and we all have survived the first couple of days. What do we do, though, when the fun of making breakfast runs...
September 14, 2016 - 12:00am
August 31, 2016
EVERYDAY GOURMET: Take care of extra zucchini by making noodle dishes
Looking for ways to use up all of that zucchini from your garden? Get yourself a spiralizer kitchen tool and start making "zoodles." Zoodles...
August 31, 2016 - 12:00am
August 19, 2016
Local registered dietitian to give presentation
Amazing Journeys Together Support Group invites the public to attend a special presentation by guest speaker Amanda Schueler on Tuesday, Aug....
August 19, 2016 - 12:00am
July 27, 2016
Nutty for coconut ice cream
I have seen several articles and recipes lately for coconut milk ice cream, and I've been wanting to try it. Each time I get to craving it though,...
July 27, 2016 - 12:00am
July 13, 2016
Shake up the summer with s'mores
By Jessica Karley Rerick I must confess I have a bit of an obsession with a particular summertime campfire treat. S'mores are my absolute favorite...
July 13, 2016 - 12:00am
June 29, 2016
EVERYDAY GOURMET: Meals on the grill maximize taste, minimize cleanup
During the summer, like most people, we do a lot of outdoor cooking. One of my favorite ways to cook summer meals is in foil packets. Not only...
June 29, 2016 - 12:00am
June 8, 2016
Everyday gourmet: One-pan wonder - paella makes flavorful meal
I will admit, there are things in my kitchen cupboard I rarely use. Most often, it is something I insisted on having because I would “use it all the time.” One of these items is my paella pan. After traveling to Spain years ago, I decided paella, a classic Spanish rice dish, was...
June 8, 2016 - 12:00am
May 25, 2016
The art of cooking artichokes
By Jessica Karley Rerick Artichokes are a food many of us rave about eating, but most do not know how to prepare or shop for them. To be honest,...
May 25, 2016 - 12:00am