Senior Menus - Week of April 8-12
Week of April 8-12:
Reservations: (320) 762-4280
Monday - Beef stroganoff, carrots, vanilla pudding
Tuesday - Hamburger, potato salad, waxed beans, fruit
Wednesday - Baked ham, au gratin potatoes, mixed vegetables, cake
Thursday - Pork roast, mashed potatoes/gravy, Harvard beets, bar
Friday - Country steak, potatoes, vegetable, dessert
Meals served at Alexandria Nutrition Center. Served with bread and milk.
Reservations: (320) 859-2325
Monday - Chicken breast, yams, green beans, dessert
Tuesday - Meatloaf, baked potatoes, squash, dessert
Wednesday - Roast pork, mashed potatoes/gravy, beets, dessert
Thursday - Closed
Friday - Birthday Club - Salisbury steak, baked potatoes, scalloped corn, birthday cake
Meals served at Osakis Nutrition Center at 11:30 a.m.
Monday - Chicken, ham dinner
Tuesday - Chicken, liver and onions
Wednesday - Chicken, beef roast
Thursday - Chicken, barbecued ribs
Friday - Chicken, fish burger
Meals served at Corral 11:30 a.m. to 1 p.m. Served with soup, potato, vegetable, dinner roll and dessert.