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Senior Menus - Week of April 8-12

Week of April 8-12:


Reservations: (320) 762-4280

Monday - Beef stroganoff, carrots, vanilla pudding

Tuesday - Hamburger, potato salad, waxed beans, fruit

Wednesday - Baked ham, au gratin potatoes, mixed vegetables, cake

Thursday - Pork roast, mashed potatoes/gravy, Harvard beets, bar

Friday - Country steak, potatoes, vegetable, dessert

Meals served at Alexandria Nutrition Center. Served with bread and milk.


Reservations: (320) 859-2325

Monday - Chicken breast, yams, green beans, dessert

Tuesday - Meatloaf, baked potatoes, squash, dessert

Wednesday - Roast pork, mashed potatoes/gravy, beets, dessert

Thursday - Closed

Friday - Birthday Club - Salisbury steak, baked potatoes, scalloped corn, birthday cake

Meals served at Osakis Nutrition Center at 11:30 a.m.


Monday - Chicken, ham dinner

Tuesday - Chicken, liver and onions

Wednesday - Chicken, beef roast

Thursday - Chicken, barbecued ribs

Friday - Chicken, fish burger

Meals served at Corral 11:30 a.m. to 1 p.m. Served with soup, potato, vegetable, dinner roll and dessert.