STAFF BLOG ALL ABOUT FOOD A really delicious weekend
My weekend of food and fun began early last week. On Wednesday evening I was invited to share some cooking tips, techniques and tastes at a meeting of the Book Bags, one of several book clubs in Bemi... Posted on 3/29/10 at 9:48 AM
February was our month, I recall thinking when I was a little girl. My dad and I were both born in February. Winter always reminds me of him. Cork-studded boots, flannel shirts, wool pants, the smell of pine needles and sawdust, that’s my dad – a logger.
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