CONFESSIONS OF A [FORMER] FAT GIRL Disgusted and appalled!
This week in my Weight Watchers meetings our topic was portions and portion control. One of my members recently returned from Las Vegas and shared a story with our group. I think the entire time she s... Posted on 3/9/12 at 9:36 AM
STAFF BLOG ALL ABOUT FOOD Gourmet gets easy with red pepper vinaigrette
Ever since my weekend in Duluth, I've been thinking about the Duluth Grill-prepared curried polenta lettuce wrap I ate while sipping beer at the Lake Superior Brewing Company.
Fresh leaves of Bibb le... Posted on 8/30/11 at 6:20 AM
MS. SIMPLICITY Grilled Chicken Shoyu
I love to grill outside....I love to grill inside.......I love to grill Sam I am. Okay, maybe that doesn't really rhyme, but you get the idea, I love to grill. Grilling is one of those things that c... Posted on 8/29/11 at 8:41 AM
FAR SIDE OF FIFTY Chance : The Wait
I was very worried last Monday, Far Guy drove the car really close to the house, he almost had to carry Far Side out of the house. Far Side left in her jammies, I had to stay home..alone. I waited and... Posted on 7/19/09 at 6:51 AM
Early in our marriage, when there was little extra money for babysitters and date nights, my husband and I began hosting casual meals for our friends and their children. There was nothing fancy about these family-friendly, economical meals. The entrée often involved ground beef or chicken, both budget-friendly choices at that time.
Two New York Strip steaks were cooking on a smoldering wooden plank on our grill on the deck. The smell reminded me of a summer campfire combined with the fragrance of the big pile of burning Christmas trees that our suburban fire department used to set aflame each year after the holidays.
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