Week of November 26-30:
Reservations: (320) 762-4280
Monday – Oven-fried pork chop, macaroni salad, green beans, chocolate pudding
Tuesday – Chicken broccoli bake, corn, fruit cocktail
Wednesday – Beef stew, carrots, bar
Thursday – Pasta/meat sauce, garlic breadstick, California blend, Jell-O/topping
Friday – Chicken strips, potatoes, vegetable, dessert
Meals served at Alexandria Nutrition Center. Served with bread and milk.
Reservations: (320) 859-2325
Monday – Ham, potatoes, carrots, pudding
Tuesday – Sloppy joes, potato casserole, salad, dessert
Wednesday – Country fried steak, mashed potatoes/gravy, mixed vegetables, dessert
Thursday – Closed
Friday – Swiss steak, boiled potatoes, beets, pudding
Meals served at Osakis Nutrition Center at 11:30 a.m. Call Jackie or Sue at (320) 859-2325.
Monday – Chicken, popcorn shrimp basket
Tuesday – Chicken, California burger
Wednesday – Chicken, meatloaf
Thursday – Chicken, barbecued ribs
Friday – Chicken, chef salad
Meals served at Corral 11:30 a.m. to 1 p.m. Served with soup, potato, vegetable, dinner roll and dessert.