Alexandria
Reservations: (320) 762-4280
Monday – Polish sausage, party potatoes, mixed vegetables, rice pudding.
Tuesday – Lemon pepper fish, tri taters, cole slaw, pears.
Wednesday – Roasted turkey, mashed potatoes/gravy, Harvard beets, cake.
Thursday – Lasagna, garlic breadstick, green beans, Jell-O.
Friday – Country pork chop, potato, vegetable, dessert.
Meals served at Alexandria Nutrition Center. Served with bread and milk.
Osakis
Reservations: (320) 859-2325
Monday – Hamburger, baked beans, potato salad, dessert.
Tuesday – Chicken breast, baked potatoes, salad, fruit.
Wednesday – Turkey, mashed potatoes/gravy, sweet potatoes, dessert.
Thursday – Closed.
Friday – Baked fish, boiled potatoes, coleslaw.
Meals served at Osakis Nutrition Center at 11:30 a.m. Call Jackie/Sue at (320) 859-2325.
Nelson
Monday – Chicken, spaghetti.
Tuesday – Chicken, fish dinner.
Wednesday – Chicken, country fried steak.
Thursday – Chicken, ribs.
Friday – Chicken, sloppy joe.
Meals served at Corral 11:30 a.m. to 1 p.m. Served with salad, potato, vegetable, dinner roll and dessert.
Tags: senior menus, variety, senior, menu
More from around the web