Week of March 18-22:
Reservations: (320) 762-4280
Monday – Sweet ‘n’ sour pork, rice, peas, chocolate pudding
Tuesday – Taco casserole, mixed vegetables, fruit cocktail
Wednesday – Barbecued chicken breast, macaroni and cheese, French cut green beans, lemon mousse
Thursday – Taco salad, muffin, fruit, brownies
Friday – Lemon pepper fish, potato, vegetable, dessert
Meals served at Alexandria Nutrition Center, with bread and milk.
Reservations: (320) 859-2325
Monday – Chicken strips, au gratin potatoes, coleslaw, dessert
Tuesday – Fish patty on a bun, baked potato, salad, dessert
Wednesday – Roast beef, mashed potatoes/gravy, peas, rice pudding
Thursday – Closed
Friday – Baked chicken, mashed potatoes/gravy, stewed tomatoes, dessert
Meals served at Osakis Nutrition Center at 11:30 a.m.
Monday – Chicken, bacon cheeseburger
Tuesday – Chicken, taco wrap
Wednesday – Chicken, country fried steak
Thursday – Chicken, barbecued ribs
Friday – Chicken, egg salad sandwich
Meals served at Corral 11:30 a.m. to 1 p.m. Served with soup, potato, vegetable, dinner roll and dessert.