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Published March 15, 2013, 12:00 AM

Senior Menus - Week of March 18-22

Week of March 18-22:

ALEXANDRIA

Reservations: (320) 762-4280

Monday – Sweet ‘n’ sour pork, rice, peas, chocolate pudding

Tuesday – Taco casserole, mixed vegetables, fruit cocktail

Wednesday – Barbecued chicken breast, macaroni and cheese, French cut green beans, lemon mousse

Thursday – Taco salad, muffin, fruit, brownies

Friday – Lemon pepper fish, potato, vegetable, dessert

Meals served at Alexandria Nutrition Center, with bread and milk.

OSAKIS

Reservations: (320) 859-2325

Monday – Chicken strips, au gratin potatoes, coleslaw, dessert

Tuesday – Fish patty on a bun, baked potato, salad, dessert

Wednesday – Roast beef, mashed potatoes/gravy, peas, rice pudding

Thursday – Closed

Friday – Baked chicken, mashed potatoes/gravy, stewed tomatoes, dessert

Meals served at Osakis Nutrition Center at 11:30 a.m.

NELSON

Monday – Chicken, bacon cheeseburger

Tuesday – Chicken, taco wrap

Wednesday – Chicken, country fried steak

Thursday – Chicken, barbecued ribs

Friday – Chicken, egg salad sandwich

Meals served at Corral 11:30 a.m. to 1 p.m. Served with soup, potato, vegetable, dinner roll and dessert.

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