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Published February 01, 2013, 12:00 AM

Senior Menus - Week of February 4-8

ALEXANDRIA

Reservations: (320) 762-4280

Monday – Tater-tot hotdish, broccoli, tapioca pudding

Tuesday – Pepper steak, baked potato, coleslaw, fruit cocktail

Wednesday – Baked ham, sweet potato, creamed cabbage, cake

Thursday – Barbecued ribbette, macaroni salad, corn, chocolate mousse

Friday – Baked fish, potatoes, vegetable, dessert

Meals served at Alexandria Nutrition Center. Served with bread and milk.

OSAKIS

Reservations: (320) 859-2325

Monday – Salisbury steak, mashed potatoes/gravy, broccoli, ice cream

Tuesday – Scalloped potatoes/ham, green beans, gelatin

Wednesday – Chicken, mashed potatoes/gravy, carrots, bread pudding

Thursday – Closed

Friday – Birthday Club – Meatloaf, baked potatoes, peas, birthday cake

Meals served at Osakis Nutrition Center at 11:30 a.m. Call Jackie or Sue at (320) 859-2325.

NELSON

Monday – Chicken, taco salad

Tuesday – Chicken, liver and onions

Wednesday – Chicken, country fried steak

Thursday – Chicken, barbecued ribs

Friday – Chicken, club sandwich

Meals served at Corral 11:30 a.m. to 1 p.m.

Served with soup, potato, vegetable, dinner roll and dessert.

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