Senior Menus - Week of May 20-24
Week of May 20-24:
Monday - Chicken, chicken wrap
Tuesday - Chicken, country fried steak
Wednesday - Chicken, pork roast dinner
Thursday - Chicken, barbecued ribs
Friday - Chicken, sausage and sauerkraut
Meals served at Corral 11:30 a.m. to 1 p.m. Served with soup, potato, vegetable, dinner roll and dessert.
Reservations: (320) 859-2325
Monday - Cook's choice
Tuesday - Hamburger/bun, baked beans, potato salad, dessert
Wednesday - Baked chicken breast, baked potatoes, salad, dessert
Thursday - Closed
Friday - Roast turkey, mashed potatoes/gravy, green beans, dessert
Meals served at Osakis Nutrition Center at 11:30 a.m.
Reservations: (320) 762-4280
Monday - Bacon cheeseburger casserole, corn, tapioca pudding
Tuesday - Hamburger, macaroni and cheese, baked beans, fruit
Wednesday - Minnesota casserole, waxed beans, chocolate mousse
Thursday - Swiss steak, scalloped potatoes, macaroni and pea salad, cookie
Friday - Oven fried chicken, potatoes, vegetable, dessert
Meals served at Alexandria Nutrition Center with bread and milk.