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Senior Menus - Week of May 20-24

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Week of May 20-24:

NELSON

Monday - Chicken, chicken wrap

Tuesday - Chicken, country fried steak

Wednesday - Chicken, pork roast dinner

Thursday - Chicken, barbecued ribs

Friday - Chicken, sausage and sauerkraut

Meals served at Corral 11:30 a.m. to 1 p.m. Served with soup, potato, vegetable, dinner roll and dessert.

OSAKIS

Reservations: (320) 859-2325

Monday - Cook's choice

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