Senior Menus - Week of March 11-15
Week of March 11-15
Reservations: (320) 762-4280
Monday - Salisbury steak, mashed potatoes/gravy, mixed vegetables, lemon pudding
Tuesday - Lasagna, garlic breadstick, green beans, peaches
Wednesday - Pork roast, mashed potatoes/gravy, carrots, cake
Thursday - Barbecued pork sandwich, baked beans, coleslaw, Rice Krispies bar
Friday - Baked fish, potato, vegetable, dessert
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