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Senior Menus - Week of July 22-26

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Week of July 22-26:

ALEXANDRIA

Reservations: (320) 762-4280

Monday - Tater-tot hotdish, broccoli, tapioca pudding

Tuesday - Pepper steak, mashed potatoes/gravy, coleslaw, fruit cocktail

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Wednesday - Pork steak, scalloped potatoes, French cut green beans, bar

Thursday - Barbecued ribette, macaroni salad, corn, chocolate mousse

Friday - Country steak, potatoes, vegetable, dessert

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