Senior Menus - Week of April 22-26
Week of April 22-26
Reservations: (320) 762-4280
Monday - Meatloaf, creamed potatoes, corn, chocolate pudding
Tuesday - Chicken pasta alfredo, garlic breadstick, green beans, pears
Wednesday - Baked pork chop, garlic mashed potatoes, mixed vegetables, Jell-O/topping
Thursday - Polish sausage, baked beans, carrots, Rice Krispies bar
Friday - Chicken strips, potato, vegetable, dessert
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