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Senior menus

Week of March 10-14

OSAKIS

Reservations: (320) 859-2325

Monday – Swiss steak, mashed potatoes/gravy, corn, ice cream.

Tuesday – Baked ham, scalloped potatoes, green beans, dessert.

Wednesday – Chicken/dumplings, carrots, dinner roll, dessert.

Thursday – Closed.

Friday – Meatloaf, baked potato, vegetables, apple crisp.

Meals served at Osakis Nutrition Center at 11:30 a.m.

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