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Week of October 22-26

ALEXANDRIA

Reservations: (320) 762-4280

Monday - Tater-tot hotdish, carrots, vanilla pudding

Tuesday - Ham and cheese casserole, mixed vegetables, fruit cocktail

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Wednesday - Sweet and sour chicken, rice, peas, vanilla mousse

Thursday - Port roast, mashed potatoes/gravy, Harvard beets, poke cake

Friday - Country steak, potatoes, vegetable, dessert

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