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Extension offers food safety certification and renewal courses

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University of Minnesota Extension is offering two courses to help food service establishments meet the educational requirement for Certified Food Managers.

The initial certification course, ServSafe, will be offered on Tuesday, May 13 at the Douglas County Extension Office in Alexandria. The class will run from 9 a.m. to 4:30 p.m., with the test following at 4:30 p.m.

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