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Carlos Creek releases two new wines

Carlos Creek Winery is releasing two new wines as part of its Thanksgiving weekend open house, November 27-29.

It has a new white zinfandel that the winery says is one of the best white zins it has ever made. It's described as a food-friendly wine with unbelievable color and taste.

The other new release, back by popular demand, is a "richer, fuller bodied" pinot grigio, the winery said. It has a slight copper color and aromas of pear, apple and banana. Its crisp acidity pairs well with most seafood, pasta and cheeses.

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